Romantik Wellnesshotel Deimann

Schmallenberg, Sauerland

« A stylish, generous atmosphere, excellent cuisine, a fantastic spa area, a 27-hole golf course and warm hospitality guarantee delightful holidays. »

Famille Deimann

Description of the establishment

In 1883 the hotel was opened in the manor house of the estate. Over four generations have turned the extension into the leading holiday and wellness hotel of the Sauerland; amid the holiday region whose villages have been awarded gold and silver more often than any other region in Germany.

Stylish, lavish ambience, pure comfort, numerous - partly weather-independent - recreation and health offers and, above all, outstanding culinary achievements and the personal dedication of the owner guarantee an extraordinary holiday. Peace, nature's wonders, hiking, golf and wellness are the main points of attraction of the 5-star Romantik Hotel Deimann in Schmallenberg.

Number of room(s)

105

Type of establishment

Hotel Restaurant

Services

Lift, WiFi

Activities

Fitness Centre, Outdoor Pool, Indoor Pool, Sauna, Spa

Themes

Countryside

Owner

Famille DEIMANN

Spoken languages

German, English

Restaurant Deimann

Description

Our restaurant offers a rich variety of choices

Savour our substantial breakfast buffet and 4- to 6-course evening menu in our half-board restaurant.

For speciality coffees, home-baked cakes from our own patisserie or fresh waffles, we recommend our Bierstube or, in summer, our three terraces.

Enjoy delicious cuisine and fine wines from our wine cellar in our first-class à la carte restaurant. Or you might prefer some hearty Sauerland specialities and local draught beer in our rustic Wilzenkeller.

We also serve bistro snacks, coffee and home-baked cakes in a particularly pleasant and sporty setting on the wonderful panoramic terrace of our golf café.

Creative and Modern: the new "Hofstube"

The Hofstube is the perfect addition to the existing gastronomy of Romantik Hotel Deimann. Chef Felix Weber, together with his partner Stephany Santos, enchants his guests here with seasonal dishes offered in two different menus. The young cook has cooked in numerous awarded restaurants that have influenced his worked strongly.
Sommelier Philipp Ottersdorf selects the suitable wine to the menus from the hotel-own wine cellar. For his selection of wines, he was recently honoured by the Association of German Premium Vineyards.
The cooking school of our Hofstube is the ideal location for events like business parties, teambuilding activities and kitchen parties with friends and family.

Book your table by phone

+49 (2975) 810

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