Ristorante Piccolo Lago
Verbania, Piémont 
« Enjoy a performance worthy of the stage in the bustling kitchen enhanced by breathtaking views of the lake»
Marco Sacco et Raffaella Marchetti
Description of the establishment
The story told by Marco Sacco and his team is that of a family dream, suspended on the water, that offered by the Lake of Mergozzo. This dream that was once his parents' is called "Piccolo Lago". In the dining room, the open kitchen heats up and complements the magic offered by diving on the beauty and purity of the lake where the chef Marco dips his inspiration to create cult and unique dishes, alongside oriental influences, cuisine Piedmontese and the "cucina povera".
Services
Activities
Cookery Classes
Owner
Famiglia SACCO
Manager
Raffaella MARCHETTI
Spoken languages
French, German, Italian, English
Book your table by phone
+39 0323 586792
Category
Restaurant
Table d'Excellence
From the hands of the greatest Chefs... Magnificent products, expert technique, impeccable service and creativity from the masters.
Chef
Marco SACCO
Chef's specialities
Lingotto del Mergozzo / Coniglio e Pastinaca
Carbonara au Koque / Riso Crusco e Persico
Anguilla dal Fuoco al Roner / Anatra il Petto e La Coscia
Carbonara au Koque / Riso Crusco e Persico
Anguilla dal Fuoco al Roner / Anatra il Petto e La Coscia
Prices
Price of the menu 105.00 - 220.00 €
Dining room
Disabled access
Weekly closure of the restaurant
Monday, Tuesday and Wednesday (lun)
Annual closure of the restaurant
From 01/11/2017 to 28/02/2018
Address
Via Filippo Turati, 87
Verbania ( 28924 )
Verbania ( 28924 )
Airport
Milano Malpensa (64 miles)
Train station
Stazione Ferroviaria Verbania-Pallanza (4 miles)
Phone
