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Le Patio
Arcachon, Aquitaine

« Savour the best of the cuisine featuring oysters and duck on the cool patio close to the sea»

Thierry Renou

Description of the establishment

It is a short walk from the marina of Arcachon that rushes for almost 10 years in the pleasant patio of a crazy head of the ocean. The freshness and modernity of the table Thierry Renou echo instinctive kitchen and resolutely iodine - oysters, Saint- Jacques and caviar flirt with the beautiful products of Aquitaine hinterland, and flatter themselves delicious flavors exotic , reported by Thierry throughout his many travels to Southeast Asia .

Disabled Access Animals Air-Conditioning
French, Air-Conditioned Restaurant
Thierry RENOU
Spoken languages
French, English
Book your table by phone
+33 (0)5 56 83 02 72
Grande Table
Must-see venues. The cuisine is lively, appropriate and sensitive, the work of Chefs whose reputation is well-established.
Thierry RENOU
Chef's specialities
Crépinette d'huîtres, cromesquis de pied de porc, huîtres snakées et enfumées
Pigeon en deux services de M. Duleau
Toucho-Colat : fondant et croustillant, crémeux glace caramélia
Price of the menu 50.00 - 115.00 €
Average price à la carte 100.00 €
Price of the lunch menu 45.00 €
Dining room
Disabled access
10 Boulevard de la Plage

Arcachon ( 33120 )
Bordeaux-Mérignac (64 miles)
Train station
Arcachon (2 miles)

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Le Patiohttps://media.lescollectionneurs.com/chc/hotels/lc-3604/search_result.jpg à partir 50.00 €+33 (0)5 56 83 02 72
44.656667 -1.148227 -1.148227
10 Boulevard de la Plage
Arcachon 33120 fr