Paris, Île-de-France 
« In the heart of the Golden Triangle, savour contemporary French cuisine over the rooftops of Paris»
Description of the establishment
Set between the Arc de Triomphe and the Eiffel Tower, Le 39V offers an unforgettable experience to live with one of the finest starred restaurants of Paris. Located on the 6th and last floor of a Haussmann building, Le 39V is an intimate place, preserved from urban bustle. Everything is designed to give the impression of privilege, starting with its private elevator that provides access, its open kitchen with views on all areas and its elegant and contemporary décor. The chef, Frédéric Vardon offers a neo-classical French cuisine, sometimes an Epicurean cuisine, which is always expressed seasonal products. To exchange confidential, the table of the chef is offered from 4 to 8 people with an exceptional view of the kitchens. We love its suspended terrace surrounded by a kitchen garden for an aperitif or coffee.
The restaurant can be privatized for lunch and dinner for all your professional events in sit-down meal or cocktail.
Lunch and Dinner Sit (35 to 52 people) from 195 € per person
Cocktail Lunch and Dinner (40 to 100 people) from 160 € per person
Contact us for any request to privatize the weekend.
The restaurant gets a very accessible location, close to public parking and public transport.
Saint-Pierre de Bretagne, aubergines fondantes, tempura, caviar, sucs corsés
Macaroni gratinés, fin ragoût de truffe noire Tuber Melanosporum
Average price à la carte 90.00 €
Price of the lunch menu 40.00 €
Entrée : 17, rue Quentin Bauchart
Paris ( 75008 )
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