Paris, Île-de-France 
« Revisit Italy under the aegis of a Calabrian chef whose carbonara has all of a Paris in a frenzy»
Description of the establishment
Exile was long, but Denny Imbroisi left the Jules Verne to return "home" with Ida , his new trattoria in the heart of the 15th arrondissement . The first name of sister, dad limoncello and kitchen Denny, who dares Franco- Italian associations detonating and made " pasta " the star of his new address .
Spaghettoni alla Carbonara, Jaune d’oeuf coulant & guanciale
Cappucc’IDA, Chocolat Gianduja, espuma de café Lavazza & glace noisette
Average price à la carte 44.00 €
Price of the lunch menu 34.00 €
Paris ( 75015 )
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