« Savour creative alpine cuisine, the fruit of intensive research that expresses the traditions of this region»
Description of the establishment
El Molin is a restaurant located in an old mill of 1600, amid a succession of balcony with wooden decorations between the ancient millstones, in a palace, once the seat of the bishops of the Austro-Hungarian empire.
That of chef Alessandro Gilmozzi is a research cuisine, wild naturalistic, primary and innovative source are the traditions of a mountain that is always creative and fun.
Inside his home, the chef also offers various training activities on the sommelier and training courses on botany in a gastronomic key.
Il riso e la cenere
Miele, bacche e aceto
Cavalese (TN) ( 38033 )
Gift vouchers accepted by this establishment
Cavalese (TN) 38033 it