Paris, Île-de-France 
« Savour the meat pie of a chef-butcher, anytime right next to the Champs-Elysées»
Description of the establishment
Strolling on the side of the Champs -Elysées side , it is good to visit at any time of the day at Baroche to taste the famous pie, specialty David , head butcher, and lose a moment in front of the window desserts. In the evening , dinner with friends at the beginning tapas counter and continues upstairs in a cozy atmosphere where you love in stunning leather sofas to enjoy the little rascal dishes.
Filet de bar cuit à la plancha, risotto crémeux aux asperges vertes
Soupe de pêches, verveine et menthe fraîche, panna cotta à la vanille
Average price à la carte 40.00 €
Price of the lunch menu 22.00 €
Paris ( 75008 )
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