Alain Ducasse au Plaza Athénée
Paris, Île-de-France 
« Vegetables, fish, cereals, live the experience of Naturalité in an exceptional setting»
Alain Ducasse et Romain Meder
Description of the establishment
True to its extraordinary city, Hôtel Plaza Athénée is no ordinary hotel. On the prestigious avenue Montaigne, the tree-lined boulevard of French fashion, the hotel proudly offers the very best of Paris where life is to be seized, enjoyed and celebrated
Services
Manager
Denis COURTIADE
Spoken languages
Spanish, English, German, Italian
Book your table by phone
+33 (0)1 53 67 65 00
Category
Restaurant
Table d'Excellence
From the hands of the greatest Chefs... Magnificent products, expert technique, impeccable service and creativity from the masters.
Chef
Alain DUCASSE & Romain MEDER
Chef's specialities
Lentilles vertes du Puy et caviar, délicate gelée d’anguille
Turbot de l’Aber-Wrac’h, tartine des joues et bajoues, fenouil
Citron niçois, algues kombu à l’estragon
Turbot de l’Aber-Wrac’h, tartine des joues et bajoues, fenouil
Citron niçois, algues kombu à l’estragon
Prices
Price of the menu 210.00 - 395.00 €
Average price à la carte 200.00 €
Price of the lunch menu 210.00 €
Average price à la carte 200.00 €
Price of the lunch menu 210.00 €
Dining room
Air-conditioned
Address
Hôtel Plaza Athénée -
25, avenue Montaigne
Paris ( 75008 )
25, avenue Montaigne
Paris ( 75008 )
Access
tube: line 9 station Alma-Marceau, lines 1, 9 station Franklin D. Roosevelt - Right bank, toward Champs-Elysées or Pont de l'Alma.
Airport
Paris-Roissy-Charles-de-Gaulle (30 miles)
Train station
Paris - Gare Saint-Lazare (2.4 miles)
Phone
Gift vouchers accepted by this establishment
"Travel invitation"
Thanks to the gift voucher, you offer more than 500 addresses to the recipient. He can choose among our charming hotels, our authentic castles, our residences of character, our gourmet restaurants, our guest houses...
