Le Prince Noir
Lormont, Aquitaine

Vivien Durand

« Relish this lively and generous team and its cuisine that makes you want to come back for more »

Description of the establishment

The history, the framework and the environment of this place, enormously allured me as of my first visit, they represented the promise of new meetings, new challenges. The approach of the kitchen is before very for me the combination of products. This challenge is for me a front news.

Services
Disabled Access Animals Air-Conditioning Weddings Car Park Seminars
Private Room Hire, Air-Conditioned Restaurant
Owner
Vivien DURAND
Spoken languages
English
Book your table by phone
+33 (0) 5.56.06.12.52
Category
Restaurant
Grande Table
Must-see venues. The cuisine is lively, appropriate and sensitive, the work of Chefs whose reputation is well-established.
Chef
Vivien DURAND
Chef's specialities
Foie gras grillé, lin et lentilles au ristretto, bouillon de canard
Melon d'agneau de lait du Pays basque, pois chiches et anchois
Poulpe de Guetaria au Xipister, sauce soubise, pomme acidulée et truffe noire
Prices
Price of the menu 32 - 82 €
Average price à la carte 84 €
Price of the lunch menu 32 €
Location Le Prince Noir
Address
1, rue du Prince Noir

Lormont ( 33310 )
Airport
Bordeaux-Mérignac (16 miles)
Train station
Bordeaux (8 miles)

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Le Prince Noir http://cdn.chateauxhotels.com/hotels/chc-3523/search_result.jpg +33 (0) 5.56.06.12.52
44.8727485 -0.5210565 -0.5210565
1, rue du Prince Noir
Lormont 33310 fr