Le Gabriel
Bordeaux, Aquitaine

« Savour the full range of the flavours of Aquitaine on this iconic square in Bordeaux »

Nicolas Frion

Description of the establishment

Gabriel located on the 2nd floor of the central pavilion of the Place de la Bourse offers a breathtaking view of the reflecting pool in a complex of buildings of the eighteenth. Chef Nicolas Frion and his team are sublime classics with an original and refined cuisine, made from regional and seasonal products.

Services
Disabled Access Animals Air-Conditioning Family Weddings Seminars
Private Room Hire, Lift, Air-Conditioned Restaurant, WiFi
Manager
Éric DESPONS
Book your table by phone
+33 (0)5 56 30 00 80
Category
Restaurant
Grande Table
Must-see venues. The cuisine is lively, appropriate and sensitive, the work of Chefs whose reputation is well-established.
Chef
Nicolas FRION
Chef's specialities
Camerone Royale glacée au jus de carcasse, asperges blanches en terre d’olive
Picanha de bœuf cuit au feu de bois
Saint Pierre rôti, artichauts croustillants et pulpe d’aïl doux
Prices
Price of the menu 55 - 115 €
Average price à la carte 90 €
Dining room
Disabled access
Address
10, place de la Bourse

Bordeaux ( 33000 )
Airport
Bordeaux-Mérignac (24 miles)
Train station
Bordeaux-Saint-Jean (2 miles)

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Le Gabriel http://cdn.chateauxhotels.com/hotels/chc-3115/search_result.jpg +33 (0)5 56 30 00 80
44.8414676 -0.5705031 -0.5705031
10, place de la Bourse
Bordeaux 33000 fr