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« Relish the lakeside, vegetal cuisine of a virtuoso chef »
Description of the establishment
Gourmets already know this remarkable restaurant, located near Annecy-le-Vieux, very well. Laurent Petit is in charge of culinary affairs when his wife ensures that guests enjoy their stay in one of the ten outstanding rooms. Decorated in a fashionable yet intimate manner, the surroundings blend seamlessly with the world of gastronomy and wine. Wine-coloured, chocolate, raspberry tones; a bath shaped like a barrel. And in this universe, total comfort : hanging fireplaces, Italian slate bathrooms, “rain-effect” showers, private terraces overlooking the town.
Type of establishment
French, Lift, Cable / Satellite TV, TV, Safe, Room Service, Mini Bar
Cookery Classes, Horse Riding (4 miles), Golf (9 miles), Driving Range, Outdoor Pool, Tennis (4 miles)
Town/City Centre, Gastronomy, Mountain
Weekly closure of the hotel
Sunday and Monday, except July and August
Annual closure of the hotel
From 01/09 to 15/09
From the hands of the greatest Chefs... Magnificent products, expert technique, impeccable service and creativity from the masters.
Foie gras de canard « pôché brulé », estragon tagète
Interprétation complète sur la féra de nos lacs savoyards
Monochrome presque parfait
Price of the menu 50 - 180 €
Average price à la carte 90 €
Price of the lunch menu 50 €
Price of the breakfast 22 €
Weekly closure of the restaurant
Sun, Mon and Tues (lun). July and August, closed Sun (lun), Mon and Tues (lun).
Annual closure of the restaurant
From 01/09 to 15/09
Location Le Clos des Sens
13, rue Jean-Mermoz
( 74940 )
Genève (40 miles)
Annecy (4 miles)
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