Le Castellaras
Fayence, Provence-Alpes-Côte d'Azur

« Delight in the deliciously Provençal cuisine coupled with a shinning view of the valley of Fayence »

Description of the establishment

In this beautiful Provencal mas, old remains of Master already designed to beautiful receptions, built in the years 60, Hermance and her husband Quentin Joplet welcome you at Castellaras in the family restaurant that they were resumed in 2012. The beautiful days on the terrace under the plane trees, you will enjoy the rose garden and the view of the valley of the country of Fayence. In the kitchen, Quentin Joplet offers a creative mixture of flavors around fresh products in order to stir your taste buds. And the winter, you enjoy a moment of gastronomy at the corner of the fireplace

Services
Disabled Access Car Park Seminars
French, WiFi
Activities
Driving Range, Hiking/Walking
Owner
Alain CARRO
Manager
Hermance Joplet
Spoken languages
French, English
Book your table by phone
+33 (0)4 94 76 13 80
Category
Restaurant
Grande Table
Must-see venues. The cuisine is lively, appropriate and sensitive, the work of Chefs whose reputation is well-established.
Chef
Hermance CARRO & Quentin JOPLET
Chef's specialities
Ravioles croustillantes de Daube, poêlée de cèpes et girolles, écume de lard
Rougets Barbet en filet grillés
Glace au fromage blanc de brebis et citron vert
Prices
Price of the menu 45 - 85 €
Average price à la carte 70 €
Weekly closure of the restaurant
Monday and Tuesday
Annual closure of the restaurant
From 01/12 to 10/12 and from 01/01 to 1402
Location Le Castellaras
Address
sur la D19 direction Seillans
461, chemin de Peymeyan

Fayence ( 83440 )
Airport
Nice-Côte d'Azur (65 miles)
Train station
Saint-Raphaël (35 miles)

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Le Castellaras http://cdn.chateauxhotels.com/hotels/chc-3567/search_result.jpg +33 (0)4 94 76 13 80
43.62957 6.673507 6.673507
sur la D19 direction Seillans
461, chemin de Peymeyan
Fayence 83440 fr