L'Auberge Tiegezh
Guer, Bretagne

Baptiste Denieul

« You are in for a surprise with the delicious cuisine of a (very) young innkeeper in love with Brittany »

Description of the establishment

A region of Brittany, a heritage: la galette." It is in this idea that we had a wish my mother and me to create a place, or lovers of gourmet Britain could find and choose between food and tradition. The thing that keeps us most to heart: the client takes pleasure to sit at our table for a moment of exchange, sharing, greed to stand full of emotions. Happiness is often close to hand. So why not in Guer inTiegezh.

Disabled Access Air-Conditioning
Béatrice et baptiste DENIEUL
Book your table by phone
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Grande Table
Must-see venues. The cuisine is lively, appropriate and sensitive, the work of Chefs whose reputation is well-established.
Baptiste DENIEUL
Chef's specialities
Saint-Jacques et ris de veau saisis au beurre de chorizo, pomme de terre et caviar de hareng
Filet de pintade poêlé au vieux vin jaune, carottes plurielles dorées au sautoir et parfum de noisette grillée
Chocolat Alpaco 66% en mousse, fruit de la passion et verveine confit au fenouil
Price of the menu 28 - 70 €
Average price à la carte 56 €
Price of the lunch menu 18 €
Location L'Auberge Tiegezh
7 place de la Gare

Guer ( 56380 )
Rennes (43 miles)
Train station
Rennes (49 miles)

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L'Auberge Tiegezh http://cdn.chateauxhotels.com/hotels/chc-3488/search_result.jpg +33 (0)
47.905848 -2.123823 -2.123823
7 place de la Gare
Guer 56380 fr