L'Ambassade d'Auvergne
Paris, Île-de-France

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Description of the establishment

That's half a century that the Ambassade d’Auvergne defends the excellence of regional cuisine, generous and quality in the heart of historic Paris. On the menu: whole spirit of gastronomy and Auvergne terroirs, tasty aligot spun room that accoquine with beautiful products of the region, all carefully selected by Didier Desert from local producers, farmers, butchers and cheese, and original recipes showcase of the chef Emerick de Backer. The house does not skimp on the quality and diversity of wines we taste in a warm atmosphere in an elegant and authentic 4 dining rooms of the Ambassade d’Auvergne.

Disabled Access Air-Conditioning New Car Park Seminars
French, Air-Conditioned Restaurant, WiFi
Spoken languages
French, Spanish, English
Book your table by phone
+33 (0)
Bonne Table
Sincere cuisine stemming from the best products in the terroir. Basic and hearty, this cuisine has deep roots in its region.
Emmerich de BACKER
Chef's specialities
La salade tiède de lentilles vertes du Puy, et ses bouchées fines de pied de cochon
L’aligot avec la saucisse de Parlan, le magret de canard ou la pièce de bœuf de Salers
Le duo d’Agneau Allaiton de l’Aveyron
Price of the menu 22.5 - 33 €
Price of the lunch menu 22.5 €
Annual closure of the restaurant
2 weeks in August
Location L'Ambassade d'Auvergne
22 rue du grenier Saint-Lazare

Paris ( 75003 )
Paris-Orly (18 miles)
Train station
Paris - Gare du Nord (1 miles)

Discover some delicious regional cuisine with our chefs. Combining authentic flavours and local products, this gourmet break is the perfect gift. Bon appétit!...

L'Ambassade d'Auvergne http://cdn.chateauxhotels.com/hotels/chc-3627/search_result.jpg +33 (0)
48.86311 2.353403 2.353403
22 rue du grenier Saint-Lazare
Paris 75003 fr