« Push open the door to one of the temples to Dutch culinary invention »
Description of the establishment
François Geurds has adopted the maxim of always taking his guests’ tastes into account. Every day is an opportunity for him to create unique culinary experiences triggering sensations that are pleasing to both the eyes and the taste buds. This quest for pleasure is obvious on every level. The chef’s number one priority is to offer top quality dishes which are, of course, made from organic produce. The friendly, professional service contributes to the welcoming atmosphere and guests immediately feel at home as does the decor with the illusion of log fires in the walls. It comes as no surprise that this restaurant has met with unanimous approval in Rotterdam.
Tong, zwezerik, artisjok
Macadamia, foie, vanille, Masia el Altet
Average price à la carte 100 €
Rotterdam ( 3024 EA )
Rotterdam 3024 EA nl