Don Juan II
Paris, Île-de-France

« Enter the territory of exquisite fine dining on the Seine »

Laurent Le Fur

Description of the establishment

Set off on a delicious journey on board the Don Juan ll whilst enjoying sights that only Paris can boast. The chef Guy Krenzer (twice voted Meilleur Ouvrier de France) and Olivier Poussier (World’s Best Sommelier)) have combined their skills to conjure up subtle combinations of food and wine. Two highly gifted maestros who share the same passion for taste-filled experiences. The elegant service is further enhanced by the tasteful decor that turns this charming yacht into an exceptional setting where luxury goes hand in hand with tranquillity and voluptuousness. Enjoy the traditions of a transatlantic liner during a unique yachting experience à la française.

Services
Car Park Waterfront
Manager
Laurent LE FUR
Spoken languages
German, Italian, Spanish, English
Book your table by phone
+33 (0)1 44 54 14 71
Category
Restaurant
Bonne Table
Sincere cuisine stemming from the best products in the terroir. Basic and hearty, this cuisine has deep roots in its region.
Chef
Guy KRENZER
Chef's specialities
Le Homard cuit à la nage condiment carotte épicée & pousses d’herbes
L’Agneau « laiton » de Bergerie des pays d’Oc rôti et confit caviar d’aubergine
La fleur de fleurs, crémeux de citron et fraise, jus en infusion d'hibiscus
Prices
Price of the menu 220 - 220 €
Weekly closure of the restaurant
For lunches + January : Sun + February : Sun and Mon.
Annual closure of the restaurant
25/12
Address
Port Henri IV

Paris ( 75004 )
Airport
Paris-Roissy-Charles-de-Gaulle (30 miles)
Train station
Paris - Gare de Lyon

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Don Juan II http://cdn.chateauxhotels.com/hotels/chc-3360/search_result.jpg +33 (0)1 44 54 14 71
48.847409 2.364037 2.364037
Port Henri IV
Paris 75004 fr