Gourmand
Grandes Tables (Fine Dining) managed in masterly fashion by renowned Chefs, Bonnes Tables (Gourmet Dining) where that highly personal touch will delight the gourmet cognoscenti, traditional Bistrots & Brasseries that have been rigourously selected for their loyalty to traditional cuisine performed with simplicity and to high standards... The forever eclectic Alain Ducasse recommends these venues to you, for their inventiveness and for the devotion and respect they show towards their products.
Bistrot de la Tranchée
Attached to the Charles Barrier gourmet restaurant, La Tranchée offers pure "bistrot-style" relaxation with a contemporary feel. The menu is perfectly in tune with... More details
La Table d'Armandie
This gem of a kitchen makes other restaurants go green with envy. And so beautiful it opens onto the dining room, where guests can enjoy the show put on by the busy... More details
Chez Francis
This brasserie would not look out of place in Saint-Germain-des-Prés with its vast mirrors, prestigious dedications and portraits of artists and writers. Visitors... More details
Bistrot Chambon
In his restaurant Le Pont de l'Ouysse close to Rocamadour, Daniel Chambon shares with us the finesse and delicacy of flavours from the south-west. The family that... More details
Le Quai Brasserie Restaurant
Located in Tain l'Hermitage, in a region producing one of the world's best wines, Michel Chabran's restaurant, shaped like a liner on the banks of the River Rhône,... More details
Le Bistrot de Lyon
Like a big imperturbable cat, a pleasant and familiar hubbub purrs here all year round. The Bistrot de Lyon, historians say, is the only establishment in France to... More details
La Tupina
International bar star, chosen as the second best bistro in the World by the New York Herald Tribune, included in the world's Top 50 bistrots by London's... More details
Restaurant Zorn - La Petite Auberge
Willy Marc Zorn was initiated to the concert of flavours in his apprenticeship beside famous French chef around the country. Respectful of the seasons, his gourmet... More details
Le Bistrot Du Gabriel
In Bordeaux, each floor of the central pavilion has become a panoply of culinary flavours, a magnet for enlightened gourmets. On the first floor of this magnificent... More details
Le Petit Manoir
The magnificent setting of Petit Manoir hosts an old-style gastronomy that has overturned Périgord traditions. Tucked away in a listed 15th century hotel, with a... More details
L'Amandier de Mougins
Located in the historic heart of Mougins, the restaurant made famous by Roger Vergé has undergone a real metamorphosis, opening a series of dining areas dedicated... More details
Brasserie Léon de Lyon
A family restaurant and a century-old institution, Léon de Lyon bears the stamp of Jean-Paul Lacombe who has turned it into one of the finest brasseries in Lyon.... More details
Les Clefs d'Argent
After learning the ropes with the very best in the trade and concluding his culinary wanderings through Switzerland, France et Monaco, the chef prodigy Christophe ... More details
Café du Théâtre
The prestigious neighbours, the Conservatoire, the Ecole des Beaux-Arts and the TNBA (National Theatre of Bordeaux in Aquitaine), lend an artistic hue to this... More details
ContreSens
ABCD is a gastronomic alphabet you can mix and match in infinite ways to enjoy the adventure and alliance of textures. The decor is set in a trendy urban-style... More details
L'Ancienne Auberge 1900
First opened in 1872 the Auberge des Blancs is newly rebuilt, its cuisine reproducing an authentic range of family dishes that three generations of women chefs –... More details
L'Entracte
The restaurant L’Entracte appeals to all hearts and minds with its intimacy and conviviality, velvet and wood decor, traditions and memories, historic posters,... More details
Le Bistrot des Clercs
It is a real pleasure to sit down on the terrace on a fine Sunday afternoon, just a couple of minutes away from Valence Cathedral. You can still hear the buzz of... More details
Café Brunet
In this historic bistro dating back to 1875 – set in a 14th century country home, perhaps the oldest in Annecy-Le-Vieux - nothing seems to have changed. Walls... More details
From abroad (outside France)
08 11 74 17 40
From France (Cost of a local call from a landline)
- A thirty-year-old brand
- Diversity in the venues
- Full overnight refund up to 72 hours prior to arrival
