Description
Located on the 2nd floor of the Eiffel Tower, Le Jules Verne offers a contemporary and resolutely French cuisine. Showcasing a selection of the country's finest regional products, the menu reflects the spirit of excellence that is so important to Alain Ducasse. The spectacular views of Paris combined with Patrick Jouin's interior design invite you to contemplate and dream as the day progresses and the atmosphere changes. At lunchtime the room is vibrant, open and luminous: in the evening the restaurant becomes soft, intimate and enchanting. |
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Restaurant tariffs
 Menu : from 85 to 200 EUR
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Strong points
Geographic location
City centre
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Address
Avenue Gustave Eiffel
A la Tour Eiffel
75007 PARIS (7EME ARDT)
Director of the establishment
Francis COULON
Owner of the establishment
Establishment's chef
Pascal FERAUD
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