33 Cité
Lyon, Rhône-Alpes

« Taste the friendly cuisine reinvented by three famous chefs, with a brasserie flourish »

Frédéric Berthod

Description of the establishment

As all the big bosses, Mathieu Viannay, Christophe Marguin and Frédéric Berthod, have their second address today. Their ideas stay, their boldness and their creativity also, but the prices are softer there! Three chefs for friends' cooking, generous and delicious in a beautiful brewery right in the heart of the international City.

Services
Disabled Access Air-Conditioning Car Park Seminars
French, WiFi
Owner
Frédéric BERTHOD
Spoken languages
French, English
Book your table by phone
+33 (0)4 37 45 45 45
Category
Bistro
Bonne Table
Sincere cuisine stemming from the best products in the terroir. Basic and hearty, this cuisine has deep roots in its region.
Chef
Frédéric BERTHOD
Chef's specialities
Pâté-croute de lapin et fois gras de canard
La Bouillabaisse du 33 "Servie en Filets"
Fraises façon cardinale : glace vanille, coulis de fruits rouges, chantilly
Prices
Price of the menu 21.5 - 26.5 €
Average price à la carte 42 €
Price of the lunch menu 26.50 €
Weekly closure of the restaurant
Sunday (din)
Address
33 quai Charles de Gaulle

Lyon ( 69006 )
Airport
Lyon-Saint-Exupéry (30 miles)
Train station
Lyon-Part-Dieu (3 miles)

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33 Cité http://cdn.chateauxhotels.com/hotels/chc-3578/search_result.jpg +33 (0)4 37 45 45 45
45.785075 4.852113 4.852113
33 quai Charles de Gaulle
Lyon 69006 fr